2/18/2023 0 Comments Slush chikn nuggit![]() ![]() Sign up here for our daily Thrillist email and subscribe here for our YouTube channel to get your fix of the best in food/drink/fun. Watch the full awards show and check out the winners here. We rolled out the ketchup carpet for fast food’s biggest names and handed out golden burger trophies in 16 categories. Think glitzy TV and movie award show, but to honor the best things that came out of fast food restaurants in 2019. ![]() Introducing The Fasties, Thrillist's first fast food awards. And among fast-food tenders, so too is Raising Cane’s. When the chicken is this fresh-tasting, juicy, and tender, the batter serves as a complement rather than a star or, worse, something covering up a lesser product. There’s not a ton of seasoning here, just a kick of salt and pepper. We have anime, hentai, porn, cartoons, my little pony, overwatch, pokemon, naruto, animated. That means each bite is impossibly tender, dripping clear, non-grease juices immediately after you crunch through the breading, which texturally lands somewhere in the middle ground between Church’s and Popeyes’ flaky exterior and the more batter-style thickness of Chick-fil-A. Raising Cane's uses straight-up tenderloins for its fingers, which is the only thing on the menu that isn’t a crinkle-cut fry. ![]() Ordering these tenders is likely the best decision you’ll make at a fast food restaurant for a while. Except for here, where it’s a fantastic, unexpected addition. Never in a million years should you dip a chicken tender in tartar sauce or cocktail sauce. It’s deliciously confusing, because your brain is expecting some flaky cod underneath the crispy layer of fried batter, and instead it gets this generous, substantial portion of chicken. The result is at first confusing, but delicious. LJS takes the same signature batter recipe it uses for its Wild Alaska Pollock, cod, and shrimp, and applies it to 100% white meat chicken. You’re smarter than those people because you’re reading this. Or even if they did, they’d never try it. But it did, and we’re betting most people didn’t know it served chicken. This fun rum punch uses the tropical flavors of sparkling water to create a vacation-worthy cocktail you can enjoy right at home.It’s fair to wonder how the hell a fast food chain specializing in seafood ended up with some of the best chicken tenders in the country. Not too sweet and not too tart, this cocktail blends blood orange with the spicy and smoky flavors of rye and mezcal. Turn a bottle of rosé into an adult slushy cocktail with ease! Blend with fresh strawberries and peach schnapps for a sweet, summery treat.Įnjoy this unique take on a summer sangria with mild cheeses, charcuterie, seafood or your favorite barbecue fare. You can also make a non-alcoholic version for the kiddos! For best layering results make sure each puree is the same thickness. This flavorful, spiced mulled wine will keep you warm and toasty even on the coldest nights.īlend up this festive margarita in celebration of our nation's independence, or whenever you want a fun and fruity cocktail. This simple cocktail is super refreshing on a hot day, combining crisp citrus flavors and cooling Topo Chico mineral water. A touch of Lagunitas Sucks adds a little malty sweetness with a hint of hop on the finish, making for a unique pairing that just works! Trader Vic would never have thought that bourbon and beer would be used as an adaption to this classic cocktail! Woodford Reserve Bourbon Whiskey has a cereal sweetness and toasty oak palate, with a hint of vanilla cream and butterscotch on the nose, providing a tasty rum substitute. This tasty twist on a classic features a hint of rosé and a fresh grapefruit finish.įor a boozy take on a fall favorite, enjoy the perfect blend of pumpkin-infused rum, chai tea and coffee in this creamy, spiced cocktail. Sweet, tangy and refreshing, this simple punch is easy to make as a cocktail or mocktail and sure to please all your party guests. This refreshing cocktail has a celebratory feel with festive colors and bubbles aplenty.Īfter the hustle and bustle of holiday preparations, take a well-deserved moment to relax with this ruby red drink. This delightful drink is a perfect aperitif to enjoy with appetizers.įor big gatherings, consider mixing up a large batch of festive libations and letting guests serve themselves. The Pisco Sour is a very popular cocktail in both countries. Pisco is a very unique tasting grape brandy made in Peru and Chile. This creepy cocktail includes a fun layered effect from the green and purple liqueurs. Shake up the classic New Orleans brunch cocktail with this sweet orange spin.Ĭelebrate Cinco de Mayo (or any day) with this refreshing cocktail! You can also shake it up and change the cocktail's color by using pink or white grapefruit juice.Įscape to paradise with this summer cocktail. Timeless, pure and full-flavored, this classic brings together the spicy richness of rye whiskey, the subtle sweetness of simple syrup and just a dash of bitters. ![]()
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